Organic Food - 8071 Words

Table of Contents 01. What is Organic Food?.........................................................04 02. History of Organic Food†¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦...†¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦04 03. Principles of Organic Agriculture†¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦.....05 04. How Can We Be Sure That our Food is Organic?...............07 05. Types of Organic Food†¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦.....07 06. Advantages of Organic Foods†¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦.......09 07. Organic vs. Non-organic†¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦.......11 08. Organic Food market†¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦....13 09. How can we market Organic Products?................................14 10. Organic Food in Bangladesh†¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦.....17 11. Potential for Organic Shrimp farming in Bangladesh†¦...†¦24 12. Conclusion†¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦....26 13. References†¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦...†¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦..27†¦show more content†¦Organic agriculture should attain ecological balance through the design of farming systems, establishment of habitats and maintenance of genetic and agricultural diversity. Those who produce, process, trade, or consume organic products should protect and benefit the common environment including landscapes, climate, habitats, biodiversity, air and water. Principle of Fairness Organic Agriculture should build on relationships that ensure fairness with regard to the common environment and life opportunities Fairness is characterized by equity, respect, justice and stewardship of the shared world, both among people and in their relations to other living beings. This principle emphasizes that those involved in organic agriculture should conduct human relationships in a manner that ensures fairness at all levels and to all parties - farmers, workers, processors, distributors, traders and consumers. Organic agriculture should provide everyone involved with a good quality of life, and contribute to food sovereignty and reduction of poverty. It aims to produce a sufficient supply of good quality food and other products. This principle insists that animals should be provided with the conditions and opportunities of life that accord with their physiology, natural behavior and well-being. Natural and environmental resources thatShow MoreRelatedOrganic Foods : The Benefits Of Organic Food913 Words   |  4 Pagesyour food came from? Whether it be â€Å"organic† or non-organic, what are the things you take note of when purchasing either of the two? Firstly, what is considered organic must be considered. What classifies a product as organic relies solely on how the product was grown, if it was in a natural way with no growth hormones or harmful chemicals. People who tend to eat organic food as opposed to non-organic do so for a variety of reasons. A few big reasons are the natural process in which organic foodRead MoreOrganic Food2508 Words   |  11 Pagesnet Purchase Intention of Organic Food; Perceived Value Overview INTENTION DACHATS DES ALIMENTS BIOLOGIQUES; VUE D’ENSEMBLE DE VALEUR PERÇUE Mohd Rizaimy Shaharudin1 Jacqueline Junika Pani2 Suhardi Wan Mansor3 Shamsul Jamel Elias4 Abstract: Organic food consumption among consumers is becoming popular nowadays. The attitude has emerged in today’s modern world due to the increased in awareness of the importance to maintain a healthy lifestyle by consuming foods without unsafe additives, preservativesRead MoreOrganic Of Organic Food Industry1943 Words   |  8 PagesIntroduction Organic foods are foods that are processed without the use of synthetic materials such as pesticides, antibiotics and chemical fertilizers. National Organic Standards Board defined organic agriculture as; â€Å"An ecological production management system that promotes and enhances biodiversity, biological cycles and soil biological activity. It is based on minimal use of off-farm inputs and on management practices that restore, maintain and enhance ecological harmony† (Organic Trade AssociationRead MoreOrganic Foods : Organic Food2992 Words   |  12 PagesOrganic foods are defined as foods that are free of synthetics, such as pesticides and chemical fertilizers, and are not further processed in industries or by using genetic engineering. However, organic foods do not come at a cheap price. They are listed at higher prices than conventional foods. Despite their high cost, the organic food market has increased by over $25.1 billion in the past decade (MacVean, 2012). The real question then becomes, is organic food worth the extra cost? Some peopleRead MoreOrganic Food and Beverage1411 Words   |  6 PagesU.S. sales of organic foods and beverages have grown from $1 billion in 1990 to $24.8 billion in 2009. Sales in 2009 represented 5.1% growth over 2008 sales (Industry Statistics and Projected Growth, 2010). These trends are having a significant impact on the food market industry as a whole, and in particular the organic foods markets. Provide a discussion of the trends in the organic foods industry and how these trends will impact the organizations that sell organic foods. Examine the competitiveRead MoreThe Organic Of Organic Foods Essay1576 Words   |  7 Pageshave been spoilt with countless options of produce. Shopping in supermarkets, consumers will find many stacks of foods labeled â€Å"Organic†. These foods has opened up more opportunity for both the seller and the consumer, showing to be the highest emerging sectors of the food industry in the past century, as another substitute to conventional foods that is seen in the supermarket. Organic foods, has been shown to be the goods of a farming system which avoids the exploitation of sy nthetic pesticides, fertilizersRead MoreOrganic Foods And Organic Food1034 Words   |  5 Pages(USDA) took an interest in organic farming, publishing a report titled Report and Recommendations on Organic Farming. (Organic Debate, 2014) As organic foods have been growing rapidly in the last 20 years there has been a lot of talking about whether or not organic foods are healthy. As people today have been eating a lot more of organic foods they are having arguments stating that organic food is not what they say on the labels. Although people think that organic food is not what the farmers sayRead MoreOrganic Food And Organic Foods Essay1563 Words   |  7 PagesAlthough organic foods are found in nearly every grocery store, the average person is unable to differentiate between organic and non-organic food products. Many consumers purchase organic products in the hopes of gaining positive health benefits. (Chhabra, Kolli, et al â€Å"Organically Grown Food Provides†) â€Å"Th e current demand for organic foods outstrips the domestic supply, causing retailers in the United States to import $2 billion worth of organic foods annually.† (Crandall, Seideman, et al. †OrganicRead MoreOrganic Foods Vs Organic Food1897 Words   |  8 Pagesconsidered organic? Why are organic foods more expensive than non-organic foods? These are just a few questions I thought of when thinking about organic foods. I thought it would be interesting to research this topic in order to gain more knowledge on organic foods. I’m beginning my research and my main research question is: Why are organic foods better than non-organic foods? I noticed that throughout my research this question came to be problematic because there are many different sides to organic foodsRead MoreOrganic Foods And Organic Food1019 Words   |  5 PagesAgriculture (USDA) took an interest in organic farming, publishing a report titled Report and Recommendations on Organic Farming. As organic foods have been growing rapidly in the last 20 years there has been a lot of talking about whether or not organic foods are healthy. As people today have been eating a lot more of organic foods they are having arguments stating that organic food is not what they say on the labels. Although people think that organic food is not what the farmers say it is, it still

The Effects Of Deforestation And Agriculture On The...

The Effect of Deforestation and Agriculture on The Natural System The Earth is full of natural resources and it was generous enough to sustain life for living organisms on it for many years. By the technological advancement of the last two centuries and the exponential population growth, Humans needed to dig deeper in oceans and plant more land to sustain life on earth. Agriculture helped sustaining people’s needs in many fields and mankind relied on it for years. Human’s greed to get the maximum profit from the land, lead to deforestation of the green areas and replace them with less complex systems ,Which lead to the loss and damage of species. Beside the environmental damage due to increasing the use of fertilizers and the exponential growth of some species over others. The human’s system simplicity and organization wasn’t really beneficial, because deforestation for agriculture lead to imbalances in nature like climate change. In addition to the e ndanger of species and extinction of others, which are non point sources pollutants that are hard to stop. Moreover the increase use of fertilizers for a better soil, increased nitrogen in the soil and lead to eutrophication and altered the nitrogen cycle for plants and reduced the richness of autotrophic species. However agriculture lead to the exponential growth of species like crops over others like weeds, insects and microbes due to the continuous elimination for a better harvesting season. All of theseShow MoreRelatedThe Impact of Humans on the Biological Diversity of Natural Ecosystems1525 Words   |  7 PagesThe Impact of Humans on the Biological Diversity of Natural Ecosystems Introduction Since humans have come into existence they have always been a cause of change of whatever natural areas they inhabit along with the living organisms of those natural areas. The different types of organisms such as plants, animals, and microorganisms that inhabit these areas are known as biological diversity or biodiversity. (USEPA 2010 ) Biological diversity can be affected by many different things, climate changeRead MoreThe Most Crucial Problem of Philippine: Deforestation1153 Words   |  5 PagesPhilippine Deforestation: Final Paper Deforestation is one of the most crucial problem of the Philippines today, because of poor economic performance, weak polices, legal institutions and government laws, increasing population, poverty, corruption , agricultural expansion and lastly, extensive commercial logging activities. Philippines is a beautiful country rich in its biodiversity and natural resources, the country has 7,107 islands with a land area of 300,000 square kilometers. UnfortunatelyRead MoreThe Impact of Global Warming and Desertification on the Nigerian Ecosystem1376 Words   |  6 Pages SITC ABSTRACT Global warming (climatic change) and Deforestation, has become a reality with disastrous effects on Nigeria’s ecosystem. The seasonal cycles, ecosystem and agriculture including water needs, food production and supply and more are affected by climatic changes. Global warming (climate change) also leads to sea-level rise with its attendant consequencesRead MoreGlobal Warming Is Caused By Human Beings1174 Words   |  5 Pagesare to blame, not just due to cars and factories but also from agriculture. A majority of scientists and scientific organizations believe humans are causing global warming. Global Warming is controversial. It is a perplexing phenomenon. Some people think it is a normal occurrence, others are afraid of the consequences and some say it is a myth1. However, sudden climate change start to be adversity. When we look at natural disasters that are not expected to occur, we have to ask what sRead MoreDeforestation Is A World Without Trees?1486 Words   |  6 PagesCould you imagine a world without trees? Deforestation is one of the leading causes of environmental catastrophes, loss of biodiversity, climate change and soil erosion. â€Å"Over half of the world’s rainforests have been destroyed in the last 10,000 years or so,† according to the World Wild Life Fund (WWF). The majority of this loss has happened in the last 50 years, occurring simultaneously with a massive increase in the human population. Deforestation is hurting our earth, and therefore, we must demandRead MoreThe Environmental Problems Of Global Warming1486 Words   |  6 Pag esâ€Å"Human population rise, industrilisation and the increased requirement for natural resources has led to many environmental problems, beside global warming. With reference to specific examples, discuss those environmental problems and their possible solutions.† â€Å"Modern humans deeply influence the form and function of the ecosphere† (Hugget et al: 2004). During the twentieth century alone the world’s population increased from 1.65 billion to 6 billion and just now the worlds population stands atRead MoreThe Effects Of Carbon Dioxide On Living And Non Living Essay746 Words   |  3 Pagesby both natural and human resources. Natural resources which cause carbon dioxide emission comprises decomposition, ocean release and respiration. The greater percentage of carbon dioxide emission gas is caused human activities including deforestation, mining, transportation, industries, land use, the burning of fuels, just to name a few. In light of this week’s assignment question, I am going to talk about the most considerable impact I (human) make on living and non-living eco-system. DeforestationRead MoreDeforestation : A Global Problem1624 Words   |  7 PagesInto? Deforestation around the world is a big issue and needs to be stopped. Deforestation is clearing the earth’s forest in order to make room for things like buildings roads and other man made structures. I chose to investigate more into the topic of deforestation as there is a constant need for more money and land, as it is destroying and causing huge amounts of damage. Throughout my argument I will be answering questions such as, what is deforestation, what are the pros and cons and what areRead MoreThe Correlation of Deforestation with Soil Erosion981 Words   |  4 Pagesdeveloper seems to compete in pursuing the development of international standards, whereas the environmental sustainability is left behind. Clearing an open space such as forest leads to soil erosion, which is a common issue uprising in this decade. Deforestation, industrial construction and mining activities bring a huge impact to the ecosystem. The environmental damages through sedimentation, pollution and increased the rate of flooding are causes raised by the soil erosion (Morgan, 2005). Soil erosionRead MoreDeforestation And The Global Issue Of Deforestation934 Words   |  4 Pagessocial causes of deforestation are predominantly created by human needs. In turn these causes hinder sustainability. This report states that although it is important to meet the needs of humans, the needs must be satisfied in a sustainably conscious manner. For this to be achieved, direct effects of each human need must be critically analysed and understood. This paper aims to deliver this by identifying particular human actions that contribute to the global issue of deforestation. Furthermore, the

Supply Chain and Inventory Management- MyAssignmenthelp.com

Question: Discuss about theSupply Chain and Inventory Management forPlanning. Answer: Capacity Planning: Capacity planning in operations management is defined as the planning of operation with best possible output as per the availability of resource and the demand of the customer in any industry of service or goods sectors(Managementstudyguide, 2015). Factors of Capacity Management for Call-us Plumbing: Three factors of capacity planning considered for Call-us Plumbing Supply company are: Workload- Determination of workload input through summing up of all the work allocated for the satisfaction of users with the best possible effort to ensure even load of work. Service level- Service level is linked with the workload of the system capacity with ensuring a higher level of service for any specific workload by higher level of capacity. System Capacity- This is to plan any job with present possible fixed capacity with further determination of the need of capacity level in future in order to meet specific upcoming workload and service factors(Markgraf, 2016). Capacity or Production Planning Strategies: Three capacities or production planning strategies are: Long term capacity- long term capacity of any organization is depending upon different capacities as design capacity, production capacity, sustainable capacity and effective capacity. Medium term capacity- medium term capacity is for medium period with the preferred span of 2 to 3 years of time frame with the strategic priorities of capacities like ability and execution capacity. Short term capacity- This short term capacity is defined as regular strategic plans undertaken by the organization in order to ensure execution of objectives for daily, monthly or quarterly time frame(Managementstudyguide, 2015). Capacity Planning Strategies for Call-us Plumbing: Three strategies of production planning for general manger of Call Us Plumbing company as per time frame: Long term capacity- In order to enhance long term capacity of the company, the general manager should insist on trend of change of customers behavior in respect of quality of material and service. The general manager has to introduce upgraded module of production capacity through deployment of skilled labors, design capacity through introduction of latest technological development, sustainable capacity through foreseeing of the business and its changed trends in future and effective capacity through training of existing labor to cope up with the changed demand of the users. Midterm capacity- To ensure enhancement of midterm capacity, the general manager should insist on the upcoming latest development of the technology in near future and be equipped with products and services for complying with them. Short term capacity- To ensure short term capacity the general manager has to follow the normal execution level as per demand of the users with proper planning of products and services for them(Mathers, 2017).. Reasons to keep a Supply of Inventory: Two basic objectives of keeping inventory by any company are determined by motives of the company which are: Transaction Motive-The Company is required to keep inventory to facilitate the uninterrupted operations process regarding production and sales as it is not possible for the company to procure the raw materials for production process whenever it is required. Precaution motive- The company has the objective of holding inventory in order to prove sustainability related to inventory management in case of unanticipated situation of non- availability of raw materials due to situation beyond control(Careerride, 2015). Distinguish Between Fixed and Variable order Inventory Management System: Fixed order inventory management system is management of such inventory system which is done for a specific item of inventory is to be ordered at a specific time(Businessdictionary, 2014). Variable period inventory management system is management of such inventory system which is done for variable items of inventory which is to be ordered at variable time as per requirement or availability. Distinguish JIT and Kanban: Just in time is the inventory management system related to materials management which can have the ability for enhancement of efficiency with decrement of waste by receipt of goods only when they are required in the manufacturing process and thus it reduces inventory costs. Example of JIT inventory management system is fast food chain of restaurants where the raw materials are procured only when they are needed(Investopedia, 2016). Kanban is a Japanese terms used to describe the inventory management system which allows the companies to make arrangement of stock for the required elements in the manufacturing process. The example of this system is the inventory management followed by automobile industries(Marion, 2016). Management Inventory Management Tools: Recommendation for four management inventory tools for Mr. Swartz: Barcode data collection- This is applicable for perpetual inventory system which requires reporting of inventory in accurate and timely manner. As manual reporting can be affected by human errors, delays, missing information and unexpected burden on workforce, this system can mitigate those with perfect and efficient reporting of inventory system. Cycle counting- importance of inventory accuracy plays a vital role in efficient planning and control over inventory which can be ensured through implementation of cycle counting. This system ensures periodical counting of inventories of higher importance with more frequency than inventories of lesser importance. ABC analysis- This instrument of inventory system, also known as Pareto system of analysis is to ensure ranking of all inventory items as per the total value of every item in an annual basis with prioritizing by identification of importance of items as per their role in the production system. Lot tracking and traceability in addition to inventory tracking system, emphasis is to be given on the genealogy, nomenclature, history of configuration and product performance data which is basic requirement of value addition in the aspects of engineering, servicing of product, provisioning of spare parts and other related areas of any business. Lot tracking is essential for this purpose which enhances the scope of financial control with basic management processes of business(Myob, 2016). Supply Chain Management: Supply chain management for FMCG products in New Zealand with respect to different steps of operation management like planning, procurement, processing and distributions are: Planning- Planning of supply chain is to be made on the sales forecast of domestic and international market through proper market research in order to cater target audience and subsequent strategies to minimize waste. Procurement- Procurement of raw materials is to be done as per the production plan which is depending upon sales forecast. The main objective is to minimize inventory holding to adopt Just in Time Inventory management system to mitigate the scope of wastage of raw materials. Processing- processing of supply chain is to ensure that after production, the items are to be processed through proper system by inventory management of finished goods in order to ensure their disposal by shelf life of the products. Distribution- Distribution of finished goods is targeted to the customers of New Zealand and overseas incase of such existence. Distribution of domestic market is to be done as per the normal trend of distribution-company-Distributor- retailer- end user. The consideration of shelf life is to be taken into utmost consideration because that will be instrumental for mitigation of wastage and proper use of working capital. Reasons to keep Supply of Inventory: Two basic reasons for keeping inventory by the companies are to their motives towards inventory of raw materials: transaction motive to ensure flow of raw materials for production process and sales and precautionary motive to hold inventory in case of unavoidable situation. Current Trends in Supply Chain Management: Six current trends of supply chain management are: Start of demand planning at the end of the cycle- Due to increment of source and capacity of manufacturing, the companies are moving away from the focal point of efforts on plant-level manufacturing planning with the adoption of more demand-driven focus which can try to influence demand with more efficient management to reach objective of supply chain management. Globalization- globalization of business has introduced new trend of supply chain which ahs global impact with varied level of supply chain associates with localization of global business. Fierce competition with price constraint- Fierce competition with price restrictions for buyer driven market generates the necessity of new trend of supply chain to cope with demand of the companies for price efficient and competitive products. Outsourcing- As the information technology and systems are improving, scope for outsourcing is growing faster in order to ensure global production, distribution and product designing. Short-end and more complex product life cycles- to ensure demand of the market with products of such categories. Collaboration between extended supply chain associates- In order to ensure prudent and transparent business model of the professional companies. Supply Chain Strategies: Four supply chain strategies: Segmentation for differentiated, profitable relationship with customers. Driving the supply chain from real demand to understand the need of the end user and provides materials accordingly. Ensure synchronization by providing visibility to be aware of the objective of supply chain for ensuring success. Optimization of available resources through circular economy(Perez, 2013). Capacity and Inventory for Call-us Plumbing: With the provided information and resources for Call Us Plumbing Supply Company, the company should follow the route of supply chain strategy which is improvised by circular economy. Findings: As per market research done on XYZ Food chains Ltd, it is found that the company is following capacity control in operation management effectively by exercising long term, middle term and short term capacity. Inventory which is maintained as per Just-In-Time Module and the supply chain management as per latest innovation of circular economy. Strategic Solutions: To improve performance management, Call Us Plumbing Supply has to keep proper track of inventory, ensure supply chain as per the guideline of circular economy and follow the capacity control of operation management as per requirement set by the customers. References: Businessdictionary. (2014). fixed order quantity method. Retrieved May 15, 2017, from Businessdictionary: https://www.businessdictionary.com/definition/fixed-order-quantity-method.html Careerride. (2015). What can be a companys motive for holding the inventory? Retrieved May 15, 2017, from Careerride: https://www.careerride.com/fa-holding-the-inventory-reasons.aspx Investopedia. (2016). Just In Time - JIT. Retrieved May 15, 2017, from Investopedia: https://www.investopedia.com/terms/j/jit.asp Managementstudyguide. (2015). Capacity Planning. Retrieved May 15, 2017, from Managementstudyguide: https://www.managementstudyguide.com/capacity-planning.htm Managementstudyguide. (2015). Capacity Planning. Retrieved May 15, 2017, from Managementstudyguide: https://www.managementstudyguide.com/capacity-planning.htm Marion, G. (2016, October 09). Small Business Supply Chain - What is Kanban? Retrieved May 15, 2017, from Thebalance: https://www.thebalance.com/what-is-kanban-2221436 Markgraf, B. (2016). Three Key Inputs to Capacity Planning. Retrieved May 15, 2017, from Chron: https://smallbusiness.chron.com/three-key-inputs-capacity-planning-14505.html Mathers, B. (2017, March 21). Capacity planning guide. Retrieved May 15, 2017, from Microsoft: https://docs.microsoft.com/en-us/microsoft-identity-manager/capacity-planning-guide Myob. (2016, June 20). 5 tools for inventory management. Retrieved May 15, 2017, from Myob: https://www.myob.com/au/5-tools-for-inventory-management/ Perez, H. D. (2013, March 06). Supply chain strategies: Which one hits the mark? Retrieved May 15, 2017, from Supplychainquarterly: https://www.supplychainquarterly.com/topics/Strategy/20130306-supply-chain-strategies-which-one-hits-the-mark/